K+M Chocolate is the results of a collaboration with Chef Thomas Keller and olive oil producer Armando Manni. The bar we tasted In this particular evaluation includes an impressively high 85% cacao, and that is sourced solely from Ecuador. It’s stunningly dark, velvety, and shiny; we famous it had https://deanuybcg.elbloglibre.com/31433044/peppermint-bark-dark-chocolate-for-dummies